World Food Safety Day, observed on June 7 each year, holds special significance for Edu World as an educational institution committed to promoting the importance of food safety among students and the community. This day serves as an opportunity to raise awareness about safe food practices and the role of education in ensuring food security.
Edu World celebrates World Food Safety Day by organizing various activities that educate students about the importance of food safety and hygiene. Special workshops, seminars, and demonstrations are conducted to create awareness about proper food handling, storage, and preparation techniques. Students are educated about the risks of foodborne illnesses and the measures they can take to prevent them.